"Vulcano" Cheese Centro Form "Vulcano" is a soft cheese aged in the rind with extra virgin olive oil and sprinkled with ground red pepper. This cheese is straw-yellow in color, with a firm texture and a natural rind. It has an intense and fragrant aroma and a spicy flavor. Aging: 15 days. INGREDIENTS: Pasteurized sheep's milk, salt, rennet, selected lactic ferments, aged in the rind with extra virgin olive oil and sprinkled with ground black pepper. Weight: approximately 500 g
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Frescobaldi's Laudemio Extra Virgin Olive Oil represents the pinnacle of local excellence, crafted with meticulous attention to detail. Harvesting always occurs before the olives are fully ripe, preserving all their properties, and pressing takes place no later than 24 hours after harvest. Frescobaldi owns its own olive mill, ensuring the entire...
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