Ferdinando II Homemade Fusilli 500g

Homemade Fusilli Ferdinand II

Homemade fusilli made by Premiato Pastificio Ferdinando II with durum wheat semolina. Once the ingredients are selected, the master pasta maker sifts the durum wheat semolina to ensure the product's purity before starting production. Bronze-drawing and slow drying give the pasta its distinctive roughness, allowing it to blend perfectly with the sauce. Dried in static cells at low temperatures for at least 24 hours to preserve the product's quality and flavor.

INGREDIENTS: Durum wheat semolina, Water

COOKING TIME: 12 MIN.

Wheat-growing country: Italy

Country of milling: Italy