Appennino Food Sauce alla Norma 800g 8/10 servings
Rich, fragrant, and ready to serve: heat the sauce in a pan for 2–3 minutes, add the pasta al dente, and stir well.
Perfect with short pasta like mezze maniche or macaroni, or even spaghetti if you prefer: just a few ingredients are needed for an authentic dish. Store in a cool place. After opening, refrigerate and consume within a few days.
INGREDIENTS: Tomato puree 60%, fried eggplant (eggplant, sunflower oil) 30%, sheep's milk ricotta (sheep's milk whey, sea salt) 9%, extra virgin olive oil, sea salt, garlic, basil 0.2%. Tomato origin: Italy. GLUTEN-FREE.
Energy: 560 kJ / 135 kcal, Fat: 11.1 g
of which saturated fatty acids: 2.4 g
Carbohydrates: 4.8 g
of which sugars: 3.7 g
Fiber: 2.5 g
Protein: 2.8 g
Salt: 1.1 g
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