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Piemonte
€17.20
The Roero Arneis DOCG Cecu d'la Biunda by Monchiero Carbone is a Piedmontese white wine made from Arneis grapes grown in the calcareous soils of the Vezza Valley and Rocche di Canale. This Roero Arneis is distinguished by its aging in stainless steel, which preserves its freshness and aromas. Dedicated to grandfather Francesco, "Cecu d'la Biunda" is a...
€390.00
Produced since 1988 from Nebbiolo vineyards in Serralunga d'Alba, Sperss is Angelo Gaja's Barolo, the fruit of careful and meticulous workmanship and aging for 12 months in barriques and 12 months in oak barrels. Structure, power, character, and a deep and direct connection to the terroir and the man who created it distinguish Sperss as one of the most...
€370.00
This great Barolo originates from the area between the municipalities of Barolo and La Morra, dominated by the Cerequio zone, as documented in the La Morra municipal archives. Almost all the vineyards on the La Morra estate, purchased by Gaja in 1995, are located in the famous Cerequio cru (a term that refers to a single vineyard with its own distinctive...
€405.00
Produced since 1988 from Nebbiolo vineyards in Serralunga d'Alba, Sperss is Angelo Gaja's Barolo, the fruit of careful and meticulous workmanship and aging for 12 months in barriques and 12 months in oak barrels. Structure, power, character, and a deep and direct connection to the terroir and the man who created it distinguish Sperss as one of the most...
€520.00
This great Barolo originates from the area between the municipalities of Barolo and La Morra, dominated by the Cerequio zone, as documented in the La Morra municipal archives. Almost all the vineyards on the La Morra estate, purchased by Gaja in 1995, are located in the famous Cerequio cru (a term that refers to a single vineyard with its own distinctive...
€53.00
This wine is a perfect blend of Nebbiolo, a native Piedmontese grape, and two international varieties par excellence, Merlot and Cabernet Sauvignon.
€46.90
Gavi Dei Gavi Etichetta Nera di Scolca is a white wine with a strong yet graceful character, which never tires and which encourages you to drink one sip after another.
€33.90
€38.90
This Langhe Bianco is produced by La Spinetta, one of the most interesting wineries in the Piedmontese wine scene. The grapes come from vineyards located in the municipalities of Mango and Treiso, in the province of Cuneo.
€15.90
The classic line of Castello di Neive's wine range pays tribute to the most traditional and deeply rooted grape variety in the entire Piedmont region, creating a truly drinkable, immediate, and graceful Dolcetto d'Alba DOC. A wine with a distinct gastronomic vocation, perfect for everyday drinking. The grapes are vinified and fermented exclusively in...
€12.80
It's a full-bodied and elegant wine, characterized by a beautiful structure. Its color is an intense ruby red, while the nose opens with pleasant aromas of flowers and fruit, with a savory and harmonious entry on the palate.
€10.50
The Dolcetto d'Alba DOC from Cantina Parroco di Neive is a red wine that embodies the essence of Piedmont. Made exclusively from Dolcetto grapes, this wine offers a balanced and distinctive flavor profile.
€89.00
A tiny appellation on the border with the Aosta Valley, Carema is a challenging reality that the Ferrandos continue to consolidate through extremely fine wines, as elegant as ever. This is clearly demonstrated by the Etichetta Nera, which bears all the well-integrated signs of aging, so good it's almost embarrassing.
€67.90
Ferrando's Carema Etichetta Bianca is a 100% Nebbiolo red wine produced in the Carema DOC area, a heroic denomination in the Piedmont Alps. The aging process is long and meticulous: 30 months in oak barrels and 6 months in bottle, resulting in a wine with structure, great elegance, and a strong territorial character.
€14.60
The Nebbiolo d'Alba Michet Marchesi Di Barolo is made from pure Nebbiolo grapes, with the addition of the Michet clone, which ensures harmony and structure. This Nebbiolo d'Alba DOC ages for 12 months in barriques and large Slavonian oak barrels, after fermentation in temperature-controlled concrete.
€15.90
Michele Chiarlo's Nebbiolo Langhe DOC Il Principe combines the best of two great terroirs: the marly soils of Barbaresco and the sandy soils of Roero. Made from Nebbiolo grapes, it ages for 12 months in steel and oak barrels.
€13.10
Michele Chiarlo's Moscato d'Asti Nivole is made from Moscato Bianco grapes in the heart of the Canelli DOCG region. This aromatic sweet wine is born from slow fermentation in a temperature-controlled autoclave, preserving its natural vivacity and light effervescence.
€95.90
Michele Chiarlo's Barolo Tortoniano is a refined expression of Nebbiolo from the Tortonian terroirs of La Morra. Long maceration and 24 months of aging in large barrels enhance the typical harmony of this Piedmontese red wine.
€106.00
Michele Chiarlo's Barolo Cannubi comes from the renowned Cannubi vineyard, the historic cru of Barolo DOCG recognized since 1752. The winery cultivates a plot in the heart of the hill, taking on the challenge of terracing the steep slopes. The wine ages in large barrels for two years, followed by a further period in the bottle.
€31.50
The Roero Riserva Printi Monchiero Carbone is a great Nebbiolo DOCG made from the finest Roero vineyards in the municipality of Canale. Its extensive aging process gives it structure and longevity, making it a red wine for aging, capable of telling an authentic story.
€16.50
The Monchiero Carbone "Regret" Nebbiolo is a vibrant expression of the Langhe DOC, sourced from the winery's youngest vineyards, located in the Roero region. Vinification follows the Piedmontese tradition, with maceration on the skins and aging (30% in barrique and 70% in stainless steel).
€10.20
This elegant rosé wine is made from Barbera and Nebbiolo grapes from the province of Cuneo in Piedmont. Vinification involves brief maceration and fermentation in stainless steel. Aged on the lees, this Piedmontese rosé reflects the passion of the Monchiero Carbone winery.