Callesella Rosso Veneto IGT is made from grapes dried according to Venetian tradition. On the palate, it is soft and structured, with a bouquet reminiscent of cherry, blackberry, and sweet spices. Ideal with red meats, aged cheeses, or on its own, for a relaxing moment.
Bitter is particularly popular as an aperitif, neat, on the rocks, or added to soft drinks, and Barbieri, a historic Italian company, has made it a real source of pride thanks to an ancient traditional recipe.
This whiskey, created by Jim Beam legend Booker Noe, features an extraordinary profile crafted to revive the flavors of the pre-Prohibition era—a fantastic bourbon that will transport you back in time. Crafted in limited quantities using American oak barrels, it's aged for at least nine years and bottled at 100 proof (50% ABV) in true pre-Prohibition style.
An Irish gin distilled from Chinese lime, angelica root, oriental grapefruit, cumin, coriander, cardamom, and of course the ever-present juniper, Gunpowder is distilled very slowly in ancient copper pot stills and stands out for a very peculiar feature: along with the various botanicals, it also features Chinese tea processed into gunpowder.
Bitter is particularly popular as an aperitif, neat, on the rocks, or added to soft drinks, and Barbieri, a historic Italian company, has made it a real source of pride thanks to an ancient traditional recipe.
Callesella Rosso Veneto IGT is made from grapes dried according to Venetian tradition. On the palate, it is soft and structured, with a bouquet reminiscent of cherry, blackberry, and sweet spices. Ideal with red meats, aged cheeses, or on its own, for a relaxing moment.
This whiskey, created by Jim Beam legend Booker Noe, features an extraordinary profile crafted to revive the flavors of the pre-Prohibition era—a fantastic bourbon that will transport you back in time. Crafted in limited quantities using American oak barrels, it's aged for at least nine years and bottled at 100 proof (50% ABV) in true pre-Prohibition style.
An Irish gin distilled from Chinese lime, angelica root, oriental grapefruit, cumin, coriander, cardamom, and of course the ever-present juniper, Gunpowder is distilled very slowly in ancient copper pot stills and stands out for a very peculiar feature: along with the various botanicals, it also features Chinese tea processed into gunpowder.
Questo sito web utilizza cookie tecnici e di terze parti. Cliccando sul pulsante di seguito, acconsenti all’utilizzo dei cookie di terze parti utilizzo in conformità alla nostra informativa sulla privacy e cookie policy. Il consenso può essere revocato in qualsiasi momento. Informazioni