Ron Suave De Panama 10Y Reserva Anejo Malteco 70cl Cased

Ron Suave De Panama 10Y Reserva Anejo Malteco

To create it, freshly extracted sugarcane juice, not molasses, is used. This precious fermented sap is then distilled at low altitude using the "column" method and placed in fine oak barrels. From sea level, the barrels are transported to an altitude of 2,500 meters and left in humid cellars carved into the ancient rock. At this altitude, the significantly cooler climate, the humidity, and the centuries-old shadows of the cellars allow the slow aging process to occur in the most delicate and natural way. Thus, over many years, a rum with a distinctive personality and extraordinary aromatic balance is born. The bouquet is balanced, persistent, and very rounded, with delicate fragrances alternating with an intense aroma dominated by notes of spice and tobacco that only time can guarantee.