Limoncello di Sorrento l'originale Igp bio Piemme 1lt
Sorrento lemons are harvested strictly by hand to prevent damage to the fruit.
and precedes a series of processes, aimed at creating the production of Limoncello, which PIEMME carries out within its own company.
Limoncello di Sorrento, the original IGP, 50 cl and 2 Piemme ceramic glasses.
The original Limoncello di Sorrento is produced by infusing beetroot in pure alcohol and sugar (without any additives, syrups, or sweeteners). The peels are removed from the containers (where the precious infusion remains) and the bottling takes place in about 4-7 days in PIEMME's in-house laboratory, a true bastion of artisanal production characterized by technological innovation and strict quality controls.