Parmigiano Reggiano dop 63 mesi Bertinelli 1 conf. 500 g

Parmigiano Reggiano DOP 63 months Bertinelli

BERTINELLI Parmigiano Reggiano DOP cheese, aged for at least 63 months. Parmigiano Reggiano is: naturally lactose-free, free from additives and preservatives, and 100% natural. In biocompostable packaging. Intense and persistent. Citrus aroma with accentuated notes of spice and cocoa. Pleasantly spicy. Crumbly, slightly dry. Enjoy on its own, savoring all its aromas, or pair with dessert wines and Marsala. Azienda Agricola Bertinelli: Milk Producers since 1895. Certified by a Control Body authorized by the Ministry of Agricultural, Food and Forestry Policies. Parmigiano Reggiano Cheese Consortium Authorization No. PR 07/2012. Produced and packaged in Italy.