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Zibibbo Morsi di Luce Cantine Florio...

Zibibbo Morsi di Luce Cantine Florio 50cl

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After a partial fermentation, the must of the Zibibbo grapes is added with wine distillate, to then rest for at least 10 months in small oak barrels and, finally, refined in the bottle for the time necessary to embellish the bouquet. Bites, but also sips, of a splendid land.


Sicily IGT Zibibbo "Morsi Di Luce" Cantine Florio

Zibibbo "Morsi Di Luce" from Cantine Florio, when tasted, has a rose gold color with coppery reflections, intense and luminous. The nose captures with sensations of dried apricot, orange honey, candied citrus peel and light iodine puffs. The taste is sweet, enveloping but not cloying, aided perfectly by the flavor that leaves a clean and balanced mouth.


Ideal with almond or peanut brittle or with candied citrus peels in dark chocolate.

Robert Parker 92
Designation of origin
Sicilia IGT
Country of origin
Region of production
Type of wine
sweet wine
Structure of wine
full-bodied wine
Service temperature
Bottle format
0,5 l
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