The Etna Rosso "Lavico" from the Duca di Salaparuta winery is an energetic and mineral red wine with a volcanic character, born on the slopes of the volcano from Nerello Mascalese grapes, aged for 12 months in barrique. It has hints of red flowers, black pepper, spices and small fruits. On the palate it is fruity, savory and pleasantly tannic
The Contado Riserva of the Di Majo Norante winery is a full-bodied and intense Aglianico, with ample and spicy aromas that alternate nuances of chocolate and tobacco; in the mouth it offers a soft and velvety taste and is aged for 18 months in cask. A wine praised even by Pope Paul III.
The Bolgheri Rosso "Il Bruciato" by Guado al Tasso in the magnum version is a full-bodied and intense red wine, aged for 12 months in barrique. It is one of the most famous and noble expressions in the world, always appreciated for its impeccable qualities. Warm and silky tones let emerge hints full of berries, red berries, herbs and balsamic spices. The...
Zenato's Amarone della Valpolicella comes from the best grapes of the Costalunga estate, in Sant'Ambrogio in the “classic” area of Valpolicella. Fruit of passion and able to surprise those who taste it thanks to the expressive capacity of the vines that compose it. It is a red potent to the taste, warm and of great softness, with vigorous but well...
Aglianico del Vulture Serpico is a wine capable of thrilling like few others thanks to its depth, elegance and territorial adherence that is truly out of the ordinary.
Banfi's “Col di Sasso” is a round and balanced Tuscan red wine, vinified in steel and briefly aged in barrique. It smells of berries and wild herbs and gives a pleasant, balanced, soft, warm and fruity sip
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