Pecorino Senese Maremma 1.3 kg

Pecorino Senese Maremma Siena is not only known for its very famous Palio but also for its cheeses made with sheep's milk from its lush pastures. Pecorino cheese, mostly fresh, characterized precisely by a strong and structured flavor, enclosed in a smooth white paste. When young this enchanting cheese has a sweet and delicate flavor, a quality that it loses during maturation in favor of a more intense and complex taste that gives it a surprising aromatic complexity. Good on its own, it is excellent for snacks or on a chopping board at the end of a meal accompanied by a Chianti from the Sienese Hills, a natural combination both from an eno-gastronomic point of view, and from a geographical-cultural point of view. For cheese lovers it is a classic to enjoy it simply with walnuts and fig jam. INGREDIENTS: pasteurized Sienese sheep's milk, Volterra salt, rennet and enzymes. Weight: about 1.3 kg